Inspired by a lifetime of experience in the hospitality and event management industry, Angela Zaltsman is the driving force behind A to Z’s delivery of Extraordinary Events From Start To Finish™.
Ms. Zaltsman holds the distinguished Certified Meeting Professional (CMP) designation, available only to the select group of qualified senior industry professionals. She currently sits on two meeting industry boards, being the Humber College Advisory Committee and the Editorial Advisory Committee for Corporate, Meetings and Events Magazine.
Angela has worked in a range of management roles at upscale restaurants, conference facilities and luxury hotels. She has planned and executed Corporate events for some of North America’s most influential companies: American Express, BMO, Chanel, GlaxoSmithKline and Imperial Oil, just to name a few. In addition to achieving excellence in the Corporate sector, Angela has met rave reviews with lifestyle events for celebrities including Shania Twain, Lauren Holly, Dan Aykroyd, Kiefer Sutherland and the Toronto Maple Leafs.
From 1995 to 2000, Angela was General Manager of an upscale Toronto restaurant and lounge. She then expanded her event management skills as Catering Manager at the prestigious Park Hyatt Hotel in Toronto’s Yorkville district, where she was a member of the National Association of Catering Executives and was nominated as Manager of the Year twice in a five-year period.
Ms. Zaltsman managed a multitude of events in both of these roles, ranging from charitable and Corporate functions, to holiday parties, bar and bat mitzvahs, wedding receptions, galas, wine tastings and many more event types, ranging in size from 20 to 500 people.
Angela Zaltsman can be reached at 1-416-551-7441 or angela@atozeventmanagement.ca
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